MSG: So Natural that It Only Takes GMO Bacteria, 17+Steps and a Lab to Make It

  • Uploaded by Grey on Jan 5, 2014
  • Views: 35

a natural food cooking process always involves treating genetically modified bacteria with penicillin, lye, a vat of acid, cryogenic freezing, silicon oil, and more , are we being poisoned so they can sell us more crap food?

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