Self Sufficient in Suburbia Early Winter 2013 14

  • Uploaded by prepordie on Feb 7, 2014
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It was a wet start to winter but the work to grow our own food continues. The ducklings are packed off to the allotment, the hen eggs are hatched and the quail eggs go into the incubator. We still have pumpkins left from the autumn so I have a go at making a pumpkin chutney. And the elderberry gin I made in October is ready for bottling.

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