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Could Genetics Be To Blame For Weight Gain From Fried Foods?

  • Uploaded by Newsy on Mar 20, 2014
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Harvard researchers say the more pro-obesity genes a person has, the worse off his or her waistline will be from eating fried Elizabeth Hagedorn: more at : Channel 4 Wikimedia Commons BBC ABC HealthDay USA Today British Medical Journal via: Wikimedia Commons /



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