A thread about cooking

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Re: A thread about cooking

Post by The57ironman » Mon Sep 10, 2012 10:40 pm

.


.....i don't know how many of you have known about this little doozie.....


from the professor and ......maryann

Re: A thread about cooking

Post by Slith » Thu Sep 06, 2012 8:04 am

Harbin wrote:


Upload to Disclose.tv




For this size crowd, I would suggest this as an appetizer, or as a main course considerably more razor fish, with 2 or 3 sides.


Could be quite the toy :mrgreen:

Re: A thread about cooking

Post by Harbin » Thu Sep 06, 2012 2:01 am


Upload to Disclose.tv




For this size crowd, I would suggest this as an appetizer, or as a main course considerably more razor fish, with 2 or 3 sides.

Re: A thread about cooking

Post by Newearthman » Thu Sep 06, 2012 12:01 am

Image

Re: A thread about cooking

Post by domdabears » Wed Sep 05, 2012 11:51 pm

Newearthman wrote:Nem's Fruity Smoothy:
(still under development)
1 banana
15 blueberries
6 cherries
10 bite sized pineapple chunks
1 cup of ice or vanilla ice cream
1 cup of water


What if I use 16 blueberries?

Re: A thread about cooking

Post by Newearthman » Wed Sep 05, 2012 11:48 pm

Nem's Fruity Smoothy:
(still under development)
1 banana
15 blueberries
6 cherries
10 bite sized pineapple chunks
1 cup of ice or vanilla ice cream
1 cup of water

Image

Re: A thread about cooking

Post by SUKHOV » Tue Aug 28, 2012 4:53 am

Malogg wrote:
Dom Da Bears wrote:Anyone have a good pasta sauce recipe? I wish I told my grandma to write down hers before she died. I'll never taste good food again. Sucks.



If it is an Italian spicy tomato pasta a wee secret I was told by this Italian chef was to add the garlic at the last minute and not to over heat it or the garlic goes sour . :flop:



Dude Thanks! That's just the tip I needed. :cheers:


I'm really digging 4 cheese tortellini with a basic alfredo sauce, or a garlic-olive oil dressing.

Re: A thread about cooking

Post by domdabears » Mon Aug 27, 2012 9:54 pm

Image

Re: A thread about cooking

Post by domdabears » Mon Aug 27, 2012 9:51 pm

dlslith wrote:Okay mon ami. Gimme a bit. Cooking ribs with honey garlic mango/papaya/pineapple sauce. Will get back to you shortly

:lol: That's cool. We just ordered some Beef Villa. So I'll be eating soon. My girl is going to pick it up now.

I don't know if this chain is anywhere else but Chicagoland, but this is what it is.

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Re: A thread about cooking

Post by Slith » Mon Aug 27, 2012 9:42 pm

Dom Da Bears wrote:
dlslith wrote:
Dom Da Bears wrote:Anyone have a good pasta sauce recipe? I wish I told my grandma to write down hers before she died. I'll never taste good food again. Sucks.


I do. Plain tomato, Bolognese or alfredo?

I always like meat in my sauce, so Bolognese would be best.

Okay mon ami. Gimme a bit. Cooking ribs with honey garlic mango/papaya/pineapple sauce. Will get back to you shortly

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